PA Dutch potato filling is a popular holiday side dish in Pennsylvania. It is mashed potatoes mixed with bread stuffing. This dish can be made a day or two in advance, then baked for your holiday meal.
There is nothing quite like a warm slice of fresh bread with butter melted into it. Drizzle it with honey, and it is simply divine. This is an easy Amish white bread recipe with simple ingredients and detailed instructions so that even a beginner can make an amazing loaf of bread. Mix it with a KitchenAid or by hand as the Amish do.
Chicken corn noodle soup is a great dish for cold and rainy days. It is hearty and comforting, and a recipe that is approved by all.
Amish Pumpkin Torte is a four-layered dessert that starts with a graham cracker crust, topped with a cream cheese layer, a layer of silky pumpkin goodness, and finally a layer of whipped cream on the top. This recipe takes me back to my childhood and is one of my favorite fall desserts!
Pumpkin whoopie pies are made with two pumpkin and spice cookies with spiced buttercream filling sandwiched between them. A perfect fall treat!
What is Poor Man’s Steak? Imagine a thick juicy hamburger patty that has been dipped in flour, fried in butter, and then smothered in mushroom gravy. That pretty much sums up poor man’s steak. It is quite delicious served with mashed potatoes or noodles.
This delicious Amish cranberry salad is packed full of apples and fresh cranberries, along with jello and pineapples. It is quite yummy all by itself, or as a side with the turkey and dressing for your Thanksgiving feast.
Yumasetti is a delicious, creamy, Amish noodle casserole with ground beef and peas, and it is topped with toasted bread crumbles. Sometimes called Yumasetti or Yumasetta, it is a complete meal in one dish.
Amish fry pies are irresistible little hand-held pies that can be made with any kind of pie filling. They can be either fried or baked and are drizzled with a sweet glaze. They taste amazing and are so much fun to eat.
Peach delight is an amazing summery layered dessert featuring fresh peaches. It’s made with a graham cracker crust, a cream cheese and whipped cream layer, and topped with fresh peaches in a thickened jello sauce. Another one of our favorite family recipes.
A Dutch apple dumpling is a baked apple with cinnamon that is enclosed in a flaky crust and drizzled with homemade caramel sauce. Serve warm with ice cream. It’s an amazing dessert!
Pennsylvania Dutch corn fritters are similar to pancakes, but they are stuffed with delicious sweet corn and fried to a crispy golden brown. Corn fritters can be served for breakfast or as a side dish with any meal.