Chocolate Peanut Butter Chip Cookies Recipe
This Amish recipe for chocolate peanut butter chip cookies combines the indulgence of chocolate with the rich, nutty flavor of peanut butter chips for a truly irresistible treat.
Ingredients
- 1 c. butter, softened (or margarine)
- 1 c. brown sugar
- 1/2 c. white sugar
- 2 large eggs
- 2 tsp. vanilla extract
- 2 c. all-purpose flour
- 3/4 c. unsweetened cocoa powder
- 3/4 tsp. baking soda
- 1/2 tsp. salt
- 2 - 3 c. Reese's peanut butter chips
Instructions
- Preheat the oven to 350℉.
- In a mixing bowl, cream the butter and sugars.1 c. butter, softened (or margarine), 1 c. brown sugar, 1/2 c. white sugar
- Add the eggs and vanilla and mix well.2 large eggs, 2 tsp. vanilla extract
- In a separate bowl, mix the dry ingredients. Add them to the wet mixture and mix to combine.2 c. all-purpose flour, 3/4 c. unsweetened cocoa powder, 3/4 tsp. baking soda, 1/2 tsp. salt
- Stir in the peanut butter chips.2 - 3 c. Reese's peanut butter chips
- Drop with a cookie scoop or spoon onto greased baking sheets and flatten a bit.
- Bake for 8 - 10 minutes.
- Let the cookies rest on the tray for a minute before removing them to a wire rack to cool. Store in an airtight container.
- These cookies freeze well.
Notes
A 10 oz. package of Reese's peanut butter chips doesn't quite fill 2 cups.
This recipe yields approx. 40 small cookies.
*Nutrition is approximate.
Nutrition
Serving: 1cookieCalories: 133kcalCarbohydrates: 20gProtein: 2gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 21mgSodium: 93mgPotassium: 93mgFiber: 2gSugar: 9gVitamin A: 160IUCalcium: 15mgIron: 1mg
Tried this recipe?Let us know how it was!