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frozen fruit slush

Amish Frozen Fruit Slush Recipe

Frozen fruit slush is a very refreshing snack for a hot summer afternoon. It is made with orange juice, pineapple, and fresh fruit.
Prep Time 25 mins
freeze and thaw 14 hrs
Total Time 14 hrs 25 mins
Course Dessert, Snack
Cuisine Amish
Servings 10 people


  • 6 oz. frozen orange juice concentrate
  • 3 c. water
  • 3/4 c. sugar, optional
  • 1 can crushed pineapple with juice (20 oz.)
  • 3 - 4 bananas, sliced
  • 3 - 4 c. strawberries, sliced
  • 2. c blueberries, fresh or frozen


  • Mix orange juice concentrate, water, and sugar. Stir unntil dissolved.
  • Add a can of crushed pineapples along with the juice.
  • Add sliced bananas, strawberries, and blueberries.
  • Freeze.
  • Remove from the freezer several hours before serving so that it's partially thawed for a slushie.


Fruit slush is also delicious with some added Sprite or Seven-up.
This recipe is very versatile, you can change up the fruit, using peaches, cherries, grapes, etc. Add fresh or frozen fruit, as much or as little as you like.
If you prefer, you can freeze the slush with only the bananas and pineapple. Then add fresh fruit just before serving.
Keyword Amish frozen fruit slush recipe, Frozen fruit salad with orange juice, Fruit slushie