Amish Frozen Fruit Slush Recipe
Frozen fruit slush is a very refreshing snack for a hot summer afternoon. It is made with orange juice, pineapple, and fresh fruit.
Ingredients
- 6 oz. frozen orange juice concentrate
- 3 c. water
- 3/4 c. sugar, optional
- 1 can crushed pineapple with juice (20 oz.)
- 3 - 4 bananas, sliced
- 3 - 4 c. strawberries, sliced
- 2. c blueberries, fresh or frozen
Instructions
- Mix orange juice concentrate, water, and sugar. Stir unntil dissolved.
- Add a can of crushed pineapples along with the juice.
- Add sliced bananas, strawberries, and blueberries.
- Freeze.
- Remove from the freezer several hours before serving so that it's partially thawed for a slushie.
Notes
Fruit slush is also delicious with some added Sprite or Seven-up.
This recipe is very versatile, you can change up the fruit, using peaches, cherries, grapes, etc. Add fresh or frozen fruit, as much or as little as you like.
If you prefer, you can freeze the slush with only the bananas and pineapple. Then add fresh fruit just before serving.